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Lemon Pie Milkshake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 11 reviews
  • Author: Lily
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Description

A delightful and refreshing Lemon Pie Milkshake blending vanilla ice cream, instant lemon pudding mix, and Oreos, topped with whipped cream and a cookie. Perfect for a sweet treat with a tangy citrus twist.


Ingredients

Units Scale

Milkshake

  • 1 1/2 cups vanilla ice cream
  • 3 tablespoons instant lemon pudding mix
  • 1/2 cup milk
  • 3 Golden Oreos

Toppings and Glass Decoration

  • Whipped cream
  • Vanilla buttercream for the glass

Instructions

  1. Prepare the Glass: Frost the outside of your serving glass with vanilla buttercream. Crush 2 Golden Oreo cookies and roll the frosted glass in the crushed cookies to coat it evenly.
  2. Blend the Milkshake: In a blender, combine the vanilla ice cream, instant lemon pudding mix, and milk. Blend until the mixture is smooth and creamy.
  3. Assemble the Milkshake: Pour the blended mixture into the prepared serving glass.
  4. Add Toppings: Top the milkshake with a generous amount of whipped cream and garnish with the remaining whole Golden Oreo cookie on top.

Notes

  • Add a bit of lemon extract to intensify the lemon flavor.
  • If instant lemon pudding mix is not available, substitute with vanilla pudding mix and add lemon extract for flavor.
  • Any type of milk can be used, including regular or nondairy alternatives.
  • Feel free to use your preferred ice cream or frozen yogurt for variation.
  • Different cookies can be used for coating and garnish; shortbread cookies work especially well.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 40 g
  • Sodium: 210 mg
  • Fat: 20 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 55 g
  • Fiber: 1 g
  • Protein: 6 g
  • Cholesterol: 55 mg