Description
This Easy Halloween Fudge recipe combines creamy white chocolate and sweetened condensed milk, transformed into festive layers of black, orange, green, and purple hues. Topped with spooky Halloween sprinkles, this colorful fudge is perfect for seasonal treats and parties.
Ingredients
Scale
Main Ingredients
- 450 g white chocolate (16 oz)
- 397 g sweetened condensed milk (14 oz)
- 1 teaspoon vegetable oil
Coloring and Decoration
- Black food colouring
- Orange food colouring
- Green food colouring
- Purple food colouring
- 2-3 tablespoons Halloween cake sprinkles or candies (such as Cake Decor spooky mix sprinkles)
Instructions
- Prepare the Tin: Line an 8×8-inch baking tin with baking paper to ensure the fudge can be easily removed later.
- Melt Chocolate Mixture: Break the white chocolate into chunks and place it in a saucepan with the sweetened condensed milk. Heat over low heat on the stove, stirring gently until the chocolate has fully melted and the mixture is thick and glossy.
- Divide and Colour the Mixture: Divide the fudge mixture equally into four separate bowls. Add different food colouring to each bowl—black, orange, green, and purple—and add a few drops of vegetable oil to each to prevent the chocolate from seizing.
- Layer the Fudge: Spread each colored fudge portion into the lined tin one colour at a time. If the fudge thickens while spreading, warm it in the microwave for 10-20 seconds to restore smoothness.
- Add Sprinkles and Chill: Top the layered fudge with Halloween sprinkles, then refrigerate for 4 hours until firm.
- Serve: Once set, remove the fudge from the tin, cut into squares, and enjoy your festive Halloween treat!
Notes
- Store the fudge in an airtight container in the refrigerator for up to 2 weeks to maintain freshness.
- If the fudge becomes difficult to spread, briefly microwaving it helps to soften it without overheating.
- Use vegetable oil to prevent seizing when adding food colouring to the chocolate mixture.
- Customize your festive sprinkles or candies according to your Halloween theme or preference.
Nutrition
- Serving Size: 1 square (about 30 g)
- Calories: 150 kcal
- Sugar: 18 g
- Sodium: 30 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 10 mg
