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Air Fryer Sweet Potato Fries Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 25 reviews
  • Author: Lily
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 2 servings
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Description

Crispy and flavorful Air Fryer Sweet Potato Fries seasoned with chili powder, cumin, and sea salt, perfect as a healthy snack or side dish.


Ingredients

Scale

Main Ingredients

  • 1 medium to large sweet potato
  • 1 teaspoon chili powder
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground cumin
  • 1 tablespoon olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat the air fryer. Set your air fryer to 400 degrees Fahrenheit and allow it to heat up while you prepare the sweet potatoes.
  2. Cut the sweet potatoes. Slice the sweet potato in half lengthwise, then cut each half into 4 equal wedges, yielding a total of 8 wedges.
  3. Season the wedges. In a small bowl, combine chili powder, sea salt, black pepper, and ground cumin. Sprinkle this spice mixture evenly over the sweet potato wedges.
  4. Toss with oil. Drizzle olive oil over the seasoned sweet potato wedges. Use tongs to toss them gently, ensuring each wedge is coated evenly with oil and spices.
  5. Cook the fries. Place the wedges in the air fryer basket in a single layer. Cook at 350 degrees Fahrenheit for 10 minutes. Then, flip the wedges and continue cooking for an additional 10 minutes or until the fries reach your desired crispness.
  6. Garnish and serve. Remove the fries from the air fryer, garnish with fresh parsley if desired, and serve immediately with your favorite sauces or dips.

Notes

  • Use a medium to large sweet potato for evenly sized wedges that cook uniformly.
  • Adjust spices to your taste, adding more chili powder for extra heat or more cumin for earthiness.
  • For crispier fries, make sure not to overcrowd the air fryer basket.
  • Fresh parsley adds a nice touch of color and freshness but can be omitted if unavailable.
  • Serve with ketchup, mayo, or your favorite dipping sauce for added flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 180 kcal
  • Sugar: 6 g
  • Sodium: 370 mg
  • Fat: 7 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 29 g
  • Fiber: 4 g
  • Protein: 2 g
  • Cholesterol: 0 mg